![Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook] by Marc Vetri, David Joachim, Hardcover | Barnes & Noble®](http://prodimage.images-bn.com/pimages/9781607746072_p0_v1_s1200x630.jpg "Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook] by Marc Vetri, David Joachim, Hardcover | Barnes & Noble®")
Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook] by Marc Vetri, David Joachim, Hardcover | Barnes & Noble®
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Handmade Pasta Workshop & Cookbook: Recipes, Tips & Tricks for Making Pasta by Hand, with Perfectly Paired Sauces by Nicole Karr, Paperback | Barnes & Noble®
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From Scratch | Our Way to Eat
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Alfalfa pasta | Liverpool
